1 roll refrigerated cookie dough

1 jar Marshmallow Cream

8 oz. Cream Cheese

Fresh Fruit

Start with a roll of sugar cookie dough and pat on to a pizza pan or cookie sheet. Bake at 375 degrees until golden brown - about 15 minutes.

Flatten middle section with a rolling pin - leaving a "crust" around the edges.

Spread with a mixture of 1 jar of marshmallow cream and 8 oz. of cream cheese. 

Arrange fresh sliced fruit on top.