Wednesday, 08 Feb 2012
Main > At Anchor Recipes > Desserts > Apple Crisp For Two

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Apple Crisp For Two PDF Print E-mail
Written by s/v Kaleo   


Ingredients:

  • 1/3 cup of flour
  • 1/3 cup of sugar
  • 1 pinch of salt
  • 1/4 teaspoon of cinnamon
  • 1 pinch of nutmeg
  • 3 tablespoons of butter
  • 2 apples


Preheat oven to 375 degrees


Blend together the flour, sugar, salt, cinnamon, nutmeg, and butter. Set aside.


Peel, core, and slice the apples. Put each apple into individual baking dish. Cover with flour mixture. Set baking dish on a baking sheet with sides.

 

Bake 30-35 minutes or until apples are soft and the juices bubbly.

My very favorite treat to make is this apple crisp. While the recipe video we use serves 6 to 8 people, I decided the full recipe was too much of a splurge to make for just Matt and me, so I have adapted the recipe here to make just two individual servings.
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