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Pizza Bianca

Written by Mercy

This quick pizza is fun to make with the kids!

Ready made pizza crust (or make your own)
1/8 cup extra-virgin olive oil
5 cloves garlic, minced
1 16 ounce pkg. shredded, reduced fat mozzarella cheese
1/4 cup sliced onion
1/4 cup sliced kalamata olives
1/4 cup quartered canned or bottled artichoke hearts, drained
Pepper, to taste

DIRECTIONS

Combine the olive oil with the garlic and let sit for about 15 minutes.
Place pizza shell on a pizza pan or baking sheet.
Top with the olive oil and garlic mixture.
Sprinkle the cheese onto the pizza.
Top with the onions, olives, and artichokes.
Bake at 450°F for 10 minutes or until edge of crust is browned and cheese is melted.

Makes 1 pizza

Pizza Image

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Pancakes + bacon

For the full "breakfast effect" without the need for whole pieces of bacon, stir a few tablespoons of crumbled, fried bacon into your pancake batter. This has both positive health and food-storage implications. Also if you've got a bunch of things to cook or do before the seas pick up, and also a crew that likes breakfast, you can add a few extra minutes to your morning.

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