GalleySwap.com

SEARCH BY INGREDIENTS

JUST ADDED

LOGIN

Everything here is free!
Your information is confidential.

ONLINE

SPONSORED LINKS

Flat Bread

Written by sailacious

2 tsp yeast
3/4 cup warm water
1/2 tsp sugar
1/2 tsp thyme
1 tsp oregano or basil
1 tsp salt
1 3/4 cup flour

Dissolve yeast in warm water, add remaining ingredients. Kneed 3 to 5 minutes, Place in oiled bowl and rise to double in size. Divide into 4 sections and roll flat. Cook 1-2 minutes per side on griddle without oil.

Comments (1)

1 Saturday, 25 February 2012 04:55

sailacious

I have tried several versions but this easy recipe is my favorite.

Please register or login to add your comments to this article.

yvComment v.1.24.0

MEMBER FAVORITES

GET UPDATES

GALLEY TIPS

Cardboard Containers

Crawling bugs live and lay their eggs in corrugated cardboard cartons, so avoid carrying groceries aboard in containers other than those you bring to the store yourself. Even cardboard beer and soft drink cartons should be left left on the dock as the cans and bottles are stored aboard.

GALLEY POLL

Do you have refrigeration on board?

	Yes. We are very happy with it.
	Yes. But we're fixing it more than using it.
	No. We just have a cooler.

SUPPORT GALLEYSWAP

Do you like this free website? Please consider donating!