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Saturday, 29 Jan 2011

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Safe Drinking Water

The surest way to make water safe is to boil it. Boiling will kill microorganisms. First, bring water to a rolling boil, and then continue boiling for 1 minute. Before heating, muddy water should be allowed to stand for a while to allow the silt to settle to the bottom. Dip the clear water off the top and boil.

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If you break the cork when opening a wine bottle, filter the wine through a coffee filter.

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